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This limited edition super-sized 250g Glow is the ideal way to introduce your loved ones (or yourself) to the bio-fermented beauty powder for radiant skin and a healthy gut.
A daily beauty powder for radiant skin and gut health, now with a supercharged formula! With 18 certified organic wholefoods including bio-fermented maqui berries, queen garnet plum and pomegranate fruit peel extract, vitamin C to help boost collagen production and zinc to support healthy hair and nails.
Also contains provitamin A, broad-spectrum B vitamins and more probiotics and prebiotics thanks to the more potent fermentation process, this berry-flavoured blend promotes luminous skin from the inside out.
250g - 50 servings (usually 30)
Key ingredients of Glow Inner Beauty Essential Powder and their benefits:
Certified organic ingredients. Suitable for vegans. Microbiologist approved, cruelty- free, non-GMO, no artificial flavours, preservatives or colours. No added gluten, dairy, soy, eggs or nuts.
Mix 5g (1 tsp) in 200ml of water, your favourite smoothie or yoghurt and consume immediately.
For best results, Glow Inner Beauty Essential Powder should be consumed daily, in chilled or room temperature beverages, and can be taken alongside any other Beauty Chef product.
Storage: Refrigerate after opening and use within 90 days. Always use a dry spoon.
Bio-fermented Nutrient Blend with Flora Culture™ (chickpeas*, mung beans*, brown rice*, sweet potato*, lentils*, queen garnet plum (4.3%), turmeric powder*, buckwheat*, millet*, quinoa*, lemon juice, sea minerals, anthocyanins (from black carrot), Dunaliella salina* (1.3%), linseed*, pepitas*, sunflower seeds*, maqui berry powder* (0.7%), molasses*, agave*, ginger powder*), guar galactomannan (4.8%), anthocyanins (from black carrot and grape skins), natural wild berry flavour, biologically active vitamin B complex from quinoa sprouts (Panmol®)* (2.5%), pomegranate fruit peel extract (1.9%), citric acid, zinc ascorbate, stevia leaf extract, Saccharomyces boulardii, natural beta carotene (0.4%), Lactobacillus rhamnosus GUT5Y™ (0.14%), Kakadu plum
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