Bare Biology

Melanie Lawson, founder of Bare Biology set up the brand in 2012 when she became an Omega 3 convert. Struggling to find supplements that met her standards - something that was "strong enough to work, fresh enough to taste good, in a form I could absorb, and with clear proof of being 100% pure - she created Bare Biology. 

Bare Biology only use certified & sustainable fisheries, their oils are made in Norway & the UK. Free from heavy metals, have zero 'fishy' taste, and contain high concentrations of EPA & DHA. 

Look for our CONTENT BADGES to shop by ethos including Gluten-Free and Food State.